2008-2023
27 minutes
A team of cooks travel the country and scour the history books to find the very best traditional and contemporary American dishes, then bring them back to the test kitchen and develop practical, approachable recipes.
Go back to the season list.
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Regional Seafood Specialties
2020-09-12
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Taste of Summer
2020-09-19
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Beef Kebabs and Cheese Bread
2020-09-26
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Grilled Chicken, Two Ways
2020-10-03
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Tacos Two Ways
2020-10-10
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Bread, Cheese and Meat Can’t Be Beat
2020-10-17
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Herbaceous Chicken and Potatoes
2020-10-24
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Italian Comfort Food
2020-10-31
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Chicken and Biscuits
2020-11-07
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Pennsylvania Dutch Country
2020-11-14
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Motor City Favorites
2020-11-21
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Never Enough Chocolate
2020-11-28
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Spring Feast
2020-12-05
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