Andrew Zimmern's Wild Game Kitchen
2022-2023
20 minutes
A lifelong outdoorsman and chef, Andrew Zimmern demystifies cooking wild food over an open fire, creating delicious and easy meals, while sharing tips for sourcing, butchering and preparing game meat and fish.
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Grilled Venison & Duck Gumbo
2022-09-19
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Bison Bites & Prosciutto-Wrapped Trout
2022-09-26
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Turkey Tenders & Salmon with Lemon & Dill
2022-10-03
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Rabbit Tacos & Pheasant with Apple Gravy
2022-10-10
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Walleye Shore Lunch & Grilled Elk Chops
2022-10-17
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