The French Chef
1963-1972
28, 29, 30 minutes
The French Chef is a television cooking show created and hosted by Julia Child, and produced and broadcast by WGBH, the public television station in Boston, Massachusetts, from February 11, 1963 to 1973. It was one of the first cooking shows on American...
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Vegetable For All Occasions
1971-03-17
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Pot Au Feu
1971-03-24
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Pizza Variations
1971-03-31
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Begin With Shrimp
1971-04-07
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Chocolate Cake
1971-04-14
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Working With Chocolate
1971-04-21
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To Press A Duck
1971-04-28
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Flaky Pastry
1971-05-05
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Glamour Pudding
1971-05-12
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The Whole Fish Story
1971-05-19
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VIP Veal: Poitrina Farcie
1971-05-26
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Brochettes, Kebabs And Skewers
1971-06-02
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Rye Bread
1971-06-09
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Flaming Fish
1971-06-16
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Summer Salads
1971-06-23
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Lobster Show
1971-06-30
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Coq Au Vin Alias Chicken Fricassee
1971-07-07
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Mousse Au Chocolat
1971-07-14
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Quiche Lorraine And Company
1971-07-21
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To Stuff A Sausage
1971-07-28
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