Restaurant: Impossible
2011-2021
43 minutes
Chef Robert Irvine tries to turn around restaurants across America that are facing an impending demise if things don't improve. With a $10,000 budget and two days to work, Irvine uses his creativity and resourcefulness to turn the eatery's fortunes...
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Season: 3
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Moss' Prime Rib & Spaghetti House
2012-02-08
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Chatterbox
2012-02-15
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Anna Maria's
2012-02-22
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Del's
2012-02-29
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Woody's Tupelo Steakhouse
2012-03-07
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Valley View
2012-03-14
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Pelican Grill
2012-04-25
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Mama Lee's
2012-05-02
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Pappas Restaurant
2012-05-09
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Ristorante Barolo
2012-05-16
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University Grill
2012-05-23
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Pollard's Bar-B-Que
2012-05-30
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White House Edition
2012-06-13
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