2015-2020
25 minutes
Meat lovers, rejoice! Michael Symon is taking a summer road trip to taste the best of the American classics: burgers and barbecue. Whether it's mouthwatering, mile-high cheeseburgers or slow-smoked, fall-off-the-bone ribs, Michael is going to eat and...
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Smoked and Stacked
2016-01-15
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Sweet and Savory
2016-01-22
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Hot, Charred and Crispy
2016-01-29
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Spicy, Salty and Succulent
2016-02-05
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Meat, Meat and More Meat
2016-02-12
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Tastes of the Tropics
2016-02-19
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Decadent Regional Dishes
2016-02-26
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Super Chefs' Favorite Foods
2016-03-04
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Juicy, Crunchy and Tangy
2016-03-11
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Ooey, Gooey and Cheesy
2016-03-18
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Deep Fried Comfort Creations
2016-03-25
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Brisket for Breakfast
2016-04-01
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Meat Fix Four Ways
2016-04-08
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