2007-2025, documentary
22, 30, 60 minutes
Host Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives — that have been doing it right for decades.
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Seafood, Spice & Soul
2023-04-28
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Triple D Nation: Dishes Done Right
2023-05-05
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Triple D Nation: Pastrami, Patties and Parm
2023-05-12
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Down South & South of the Border
2023-05-19
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Triple D Nation: Island-Inspired Eats
2023-06-30
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Sloppy, Saucy and Stuffed
2023-07-07
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Triple D Nation: Mexi-Cali Meals
2023-07-14
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Triple D Nation: Wrapped, Stacked and Sliced
2023-07-21
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Top-Notch Toppings
2023-07-28
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Stuffed, Sandwiched and Souped
2023-08-04
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Triple D Nation: Ocean Eats and a Chicken Feast
2023-08-11
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Dumpling-icious
2023-08-18
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Tasty Time Travel
2023-08-25
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Variety of Flavor
2023-09-08
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Champion Chefs
2023-09-15
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From Chicken to Caribbean
2023-09-01
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