Million Pound Menu
2018-2019
Business series hosted by Fred Sirieix. 12 restaurant concepts seek major investment to launch their brand. Participants try to convince a jury that their new restaurant ideas could work.
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Season: 2
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Fast Casual - The Duck Truck, BBQ Dreamz & Jah Jyot
2019-01-08
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New Asian - Baba G'S, KraPow, XXVI
2019-01-15
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New International - MATR, Pilgrim, Blue Caribou Canteen
2019-01-22
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Sustainable - Skaus, Sustainable Food Story, Devi's
2019-02-05
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Grab-and-Go - Tiger Bites, Burmese Kitchen, Really Rice
2019-02-12
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Modern British - Coracle, Oxalis, Hodge and Huggett
2019-02-19
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