Messiniako Organic Extra-Virgin Olive Oil from Kalamata, Greece (Food Insider)

2022, documentary

10 minutes

In Androusa, in the Kalamata region of Messinia, in the Peloponnese, Greece. This region produces what is considered to be the finest olive oil in the world. It's made from the Koroneiki olive, it is a very small olive, but also very rich and aromatic...

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Cast

Dimitra Mathiopoulou

Co-founder of "The Olive Routes", Oliver Oil Taster, University of Peloponnese, Co-Owner of Messiniako Mill

Claudia Romeo

Presenter / Show Runner

Crew

Camera

Crew

Directing

Claudia Romeo

Director

Editing

Nic Fernandez

Editor,

Production

Kiran Chitanvis

Executive producer,

Claudia Romeo

Producer

Writing

Claudia Romeo

Writer

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English

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